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8
Easy
By Diane Morgan
Published 2012
Both of my grandmothers were amazingly skilled in the kitchen, but I always thought of my paternal grandmother (Grandma Becky) as the artful baker and my maternal grandmother (Grandma Rose) as the inspired cook. Every time I make Grandma Rose’s pulled chicken soup I feel like I am honoring her Jewish traditions and the old-world recipes she prepared while I was growing up. Since I no longer live in an area with a kosher butcher selling freshly killed chickens, I buy a plump, fresh natural o