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Traditional Rolled Christmas Sugar Cookies
Preparation info
- Makes: about
4
cookies - Difficulty
Medium
- Ready in
10 min
Appears in
Published 1992
These sugar cookies can be as simple or as decorative as your fancy dictates. The dough is ideal for rolling and cutting into special shapes. Now is the time to get out your favorite Christmas cookie cutters.
Method
Food Processor Method
In a small bowl, whisk together the flour and salt.
In a food processor with the metal blade, process the sugar until very fine. Cut the butter into a few pieces and add it with the motor running. Process until smooth and creamy. Add the egg, lemon zest, and vanilla extract and process until incorporated, scraping the sides of