Louisiana Crawfish Roll

While the New England lobster roll has earned its place in the global canon of seafood sandwiches, we Southerners know how to put our own spin on things. Enter the Louisiana crawfish roll, a Cajun-inspired rendition bursting with heaps of Deep South glory. An ideal centerpiece for a weekend picnic or brunch, it pairs well with our signature Bloody Mary, the Captain Creole. Together, they fit like a pair of Ruby Slipper’s—there’s no place like the Marigny.