All-Purpose Backyard Boil Stock

Large pot boils such as this recipe require a powerful heat source. We recommend using a high-output outdoor propane burner or cooking over an open fire. Whichever you choose, always cook with caution and be mindful of your surroundings. In a 20- to 28-quart brazier over high heat, combine the onions, green peppers, celery, garlic, salt, peppercorns, bay leaves, Zatarain’s boil mix, and enough water to cover all the ingredients by 4 inches. Bring to a simmer, adjust the heat to maintain a g