Smoked Trout & Sweet Potato Hash

Elevate your brunch game with this inspired hash. It’s a dish that’s sure to impress any time of day, but it’s during cozy autumn gatherings that this flavorful hash really shines as the centerpiece of a menu. The smokiness of the trout, the heartiness of the sweet potatoes, and the subtle sweetness of maple are perfectly balanced by the savory notes of rosemary. It’s the ultimate comfort food that’s just as good for breakfast as it is for dinner. We like to use smoked trout fillets from Su