James Peterson

Sauce Choron

Sauce Béarnaise with Tomato

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000Sauces: Classical and Contemporary Sauce Making
Sauces

By James Peterson

Published 1991

  • About

Method

The natural sweetness of ripe tomatoes goes well with the vinegar and tarragon flavor of sauce béarnaise. Prepare a tomato pur