397. Funghi in Gratella

Grilled Mushrooms

Preparation info
    • Difficulty

      Easy

Appears in

By Pellegrino Artusi

Published 1998

  • About

Method

Open, ripe ovoli are best for this recipe. After you have cleaned and washed them, dry them with a kitchen towel and season with olive oil, salt, and pepper. They go very well as a side dish with steak or any roasted meat.