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F. Marian McNeill

Blenshaw1

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000The Scots Kitchen
The Scots Kitchen

By F. Marian McNeill

Published 2015

  • About

A Cottage Recipe

Ingredients

  • oatmeal
  • sugar
  • milk
  • water
  • nutmeg

Method

Put a teaspoonful of oatmeal into a tumbler with the same quantity or less of sugar. Pour in half a gill of good milk, stir to the thickness of cream, and then pour in boiling water, stirring till the tumbler is full. Lastly grate a very little nutmeg over it. Do not drink it too hot. It should be th

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