Rainbow Root Raita

Preparation info
  • Makes

    6 to 8

    Servings as a Side
    • Difficulty


Appears in
Season: Big Flavors, Beautiful Food

By Nik Sharma

Published 2018

  • About

Raita is the original savory yogurt bowl, which functions as a salad or a condiment. Throughout my youth, my parents used to serve chilled bowls of fresh creamy yogurt with cucumbers, carrots, beets, or even smashed boiled potatoes folded in, for a salad with plenty of texture and character. It was always one of my favorite parts of the meal. This raita celebrates the different colors of root vegetables. It can be enjoyed as a main course or a side and is the perfect accompaniment to spicy