My Za’atar Blend

Preparation info
  • Makes about

    ¼ cup

    • Difficulty


Appears in
Season: Big Flavors, Beautiful Food

By Nik Sharma

Published 2018

  • About

Za’atar is a Middle Eastern seasoning I turn to often to finish off a bowl of freshly ground hummus, season roasted vegetables or grilled skewers of meat, or add to hot ghee then drizzle over a bowl of steaming rice.


  • 2 Tbsp white sesame seeds
  • 1 Tbsp dried oregano
  • 1 Tbsp


Combine all the ingredients in a small bowl. Stir together and transfer to an airtight container. Store, covered, in a cool, dark place for up to 4 months.