Sweet and Smoky Tahini Sauce

Name: Sweet and Smoky Tahini Sauce
Yield: Makes 2 cups [530 g]
Ingredients: ½ tsp fine sea salt; 2 Tbsp ground chipotle chile, plus more for garnish; ¼ cup [60 ml] fresh lemon juice; 1 cup [240 ml] hot water; 2 Tbsp pomegranate molasses; 1 cup [220 g] tahini

Preparation info

Makes
2 cups

Difficulty
Easy

Appears in

Season

By Nik Sharma

Published 2018

About

Try this creamy sauce with crab cakes. It’s also great with fish and vegetables.

Ingredients

1 cup [220 g] tahini
1 cup [240 ml

Sauce
Gluten-free
Vegan

Method

Combine all the ingredients in a blender and pulse on medium-high speed until smooth and creamy. Let stand for 10 minutes before serving. Store in an airtight container in the refrigerator for up to 2 weeks.