Green Mango Tartar Sauce

Name: Green Mango Tartar Sauce
Yield: Makes 1 cup [240 g]
Cuisine: Indian
Ingredients: Sea salt and ground white pepper; 2 Tbsp fresh lemon juice; 2 Tbsp finely chopped green (unripe) mango; 1 Tbsp minced shallots; 1 cup [240 g] mayonnaise

Preparation info

Makes
1 cup

Difficulty
Easy

Appears in

Season

By Nik Sharma

Published 2018

About

Unripe green mango brightens this sauce, perfect with seafood.

Ingredients

1 cup [240 g] mayonnaise
2 Tbsp finely chopped green (unripe) mango

Asia
India
Sauce
Gluten-free
Vegetarian

Method

In a medium bowl, gently mix together the mayonnaise, mango, shallots, and lemon juice. Season with the salt and white pepper.