Toasted Bread Crumbs

• 1 cup plain dried bread crumbs (not the flavored variety)
• 2 tablespoons extra-virgin olive oil

Place the bread crumbs in a small frying pan, add the olive oil, mix it well, and stir over low heat until the bread crumbs are delicately browned. Immediately remove them from the pan, as they burn easily at this point.