Potato and Onion Salad

’Nzalata ri patati e cipuddi

Preparation info
  • Serves

    4 to 6

    • Difficulty


Appears in
Sicilian Feasts

By Giovanna Bellia La Marca

Published 2023

  • About


  • 4 medium potatoes, unpeeled
  • 2 medium onions, unskinned
  • Salt and black pepper to taste
  • 2


Bring 2 quarts of water to the boil, add the unpeeled potatoes, and simmer for 10 minutes. Add the unskinned onions, and cook together for another 30 minutes. Strain and let cool.

Peel the potatoes, cut them into chunks, and place in a bowl. Skin the onions and quarter them. Add salt, pepper, g