Ricotta Tart

Cassata ri ricotta

Preparation info
  • Serves

    6 to 8

    • Difficulty


Appears in
Sicilian Feasts

By Giovanna Bellia La Marca

Published 2023

  • About


  • pounds ricotta (3 cups)
  • ¾ cup sugar


Mix the ricotta, sugar, eggs, and cinnamon and refrigerate while you prepare the crust. Preheat the oven to 350 degrees.

If using pastry, divide the dough into 2 portions. Roll out the first piece into a circle that will fit a 9-inch pie plate. Spoon the filling into the pastry