Creamy Hummus

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Preparation info
  • 4–6

    servings
    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
Simple and Delicious Vegan

By Michaela Vais

Published 2023

  • About

Ingredients

  • 1 can (425 g/15 oz) chickpeas

Method

Instructions

  1. Rinse and drain the canned chickpeas and transfer them to a medium saucepan with tsp baking soda. Cover them with at least 2 inches (ca.