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Michaela Vais

Gluten-Free Spinach Tortillas/Wraps

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Preparation info

  • 6–7

    wraps
    • Difficulty

      Easy

    • Ready in

      20 min

Appears in
Simple and Delicious Vegan
Simple and Delicious Vegan

By Michaela Vais

Published 2023

  • About

Ingredients

  • 1 heaped cup (120 g/4.2 oz) chickpea flour (garbanzo bean flour)

Method

Instructions

  1. Process all the ingredients in your food processor or blender until the batter is smooth. Use a little more water if you want to make thinner/bigger wraps.
  2. Heat a little oil in a nonstick pan/skillet over medium heat. Pour about ⅓

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