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Ingredients
- ½ Tbsp oil
- 1 cup (130 g/4.6 oz
Method
Instructions
- Heat oil in a large heavy-based pot and sauté the onion, garlic, potatoes, and carrots over medium heat for about 3 minutes, stirring frequently.
- Add the pumpkin, all spices, and vegetable broth. Then, stir to combine and bring the mixture to a boil, covered with a lid.
- Once boiling, reduce the heat to medium and cook for about 12 m