Asian Stir-Fry Noodles

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Preparation info
  • 4

    servings
    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
Simple and Delicious Vegan

By Michaela Vais

Published 2023

  • About

Ingredients

Skillet

  • 227 g (8 oz) noodles (e.g., linguine or rice noodles)
  • 1 Tbsp<

Method

Instructions

  1. First, cook the noodles in a pot filled with salted water until al dente (do not overcook them).
  2. Meanwhile, heat oil in a skillet or wok and sauté the ginger and garlic over medium heat for about 2 minutes, stirring frequently. Add the mushrooms, carrot, bell pepper, zucchini, and spices. Sauté for about 5 minutes or until the veggies have s