No-Bake Brownie Bites

Dry Ingredients

• ½ cup (70 g/2.5 oz) sunflower seeds
• ¼

Instructions

1. Process all the dry ingredients in a food processor, add the dates and vanilla extract, then blend until the dough sticks together when pressed between your fingers.
2. Line a 5-inch square baking pan (double the recipe if you have an 8-inch baking pan) with parchment paper and leave about a 2-inch overhang on both sides. Grease the paper with