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Darina Allen
Orange Mousse with Chocolate Wafers
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Preparation info
Serves
6–8
Difficulty
Medium
Appears in
Simply Delicious 2
By
Darina Allen
Published
1990
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Recipes
Contents
Ingredients
2
oranges
(
1½
if very large)
4
eggs
(preferably free-range)
2½
Dessert
Method
Wash and dry the oranges; grate the rind on the finest part of a stainless steel grater. Put into a bowl with 2 eggs, 2 egg yolks and the castor sugar. Whisk to a thick mousse, preferably with an electric mixer. Put
3
tablespoons
of water in
a