Advertisement
6
Easy
By Andie Pilot
Published 2025
This wonderful cake comes from Thurgau, Switzerland’s premier apple region–one that boasts apple museums, apple-themed hiking trails, apple blossom spa visits, and even a pageant that crowns the yearly Apfelkönigin (apple queen).
Line the bottom of a 26 cm (10 in) springform pan with parchment paper and grease the sides. Set aside.
In a large bowl, beat together the butter and sugar for 2–3 minutes, or until pale and fluffy, then beat in the eggs, salt, an
