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Jill Dupleix

Oatcakes with Goat Cheese

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Preparation info
  • Makes

    20

    • Difficulty

      Easy

Appears in
Simple Food
Simple Food

By Jill Dupleix

Published 2002

  • About

Why make them when you can buy them? Because they’re so much better homemade. Top with oven-roasted cherry tomatoes and tangy goat cheese and serve with drinks.

Ingredients

  • 20 cherry tomatoes
  • 1 tbsp extra virgin olive oil
  • 120 g

Method

Heat the oven to 180°C/Gas 4. Toss the cherry tomatoes in olive oil and bake for 15 minutes until soft and squidgy. Remove and cool to room temper

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