one10-x-3 inch round tube cake
By Flo Braker
This génoise, with its fresh taste of orange, is unusually large, resembling an American-style spongecake. It is delicious on its own with fresh strawberries.
This is the foundation for Juliet Cake.
Position rack in lower third of oven;
A dry (ungreased) tube pan allows this batter to climb and cling to the sides and rise to its full height.