Wine Butter Sauce

Name: Wine Butter Sauce
Ingredients: 2 Tbsp minced garlic; 1 cup (2 sticks) butter; 1½ cups red wine (not cooking wine)

Preparation info

Appears in

Published 2012

This recipe works best with smoked duck, but it also complements other poultry.

Ingredients

Place all ingredients in a medium saucepan set over medium heat. Mix well and simmer until the sauce reduces by half.