Smoked Bananas

Name: Smoked Bananas
Cook time: 1 h
Total time: 1 h
Yield: Serves 4
Ingredients: ¼ cup (½ stick) butter; ½ cup lightly packed light brown sugar; ¼ cup honey; 2 ripe bananas

Preparation info

Serves
4

Difficulty
Easy
Ready in
1 hr

Appears in

Smoking Meat

By Jeff Phillips

Published 2012

About

I experimented with these for a while until I got them how I like them. With a hint of smoke and the caramelized flavors of brown sugar and honey, this is a dessert you won’t soon forget. Use these in a banana split if you are so inclined.

Ingredients

2 ripe bananas
¼ cup honey
½ cup lightly packed

Dessert
Gluten-free
Vegetarian

Method

Preparation

Slice the bananas in half lengthwise, making sure to leave the peel attached to each piece so you are left with four long banana boats.

Smoking

Prepare your smoker for cooking at 200°F. If you are using a gas, an electric, or a charcoal smoker, make sure to add enough wood chips or chunks to