Kathy Starr’s Mississippi Delta Jelly Cake

Growing up in the Mississippi Delta, Kathy Starr learned more than recipes from her grandmother, Miz Bob, whose culinary memories stretched back three generations, to the time of the Civil War. Miz Bob raised children and grandchildren and ran a thriving café. She instilled in her granddaughter a pride in her people and her place in the world, and a joy in cooking for family and