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Table Salad and Condiments
Preparation info
- Difficulty
Easy
Appears in
By Robert Danhi
Published 2008
Ingredients
1 cup 2 cups ½ pound
Method
- Toss mint, bean sprouts, cabbage/lettuce, and banana blossoms until well mixed. Transfer to a serving platter, arranging limes around perimeter. Place on table along with shrimp sauce and chili sauce. Guests will add these as desired.
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