Asparagus Tarts

Preparation info

  • Makes


    • Difficulty


    • Ready in

      35 min

Appears in

So Vegan in 5: Over 100 super simple and delicious 5-ingredient recipes

So Vegan in 5

By Roxy Pope and Ben Pook

Published 2018

  • About

May to June is officially asparagus season in the UK, during which time these impressive tarts are one of our go-to light meals. We have no qualms using ready-rolled pastry; it makes everything so much easier. You can also use shop-bought vegan pesto, or have a go at making one of our homemade versions.