Mock Allioli

Preparation info
  • Makes just over

    1 cup

    • Difficulty

      Easy

Appears in

By Anya von Bremzen

Published 2005

  • About

Ingredients

  • 1 cup store-bought mayonnaise (preferably Hellmann’s)
  • 2 tablespoons fresh lemon juice

Method

Put the mayonnaise in a bowl and whisk in the lemon juice, garlic, olive oil, and salt to taste. Let stand for at least 2 hours for the flavors to develop.