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Candied Ginger
Preparation info
- Makes about
40
1 inch 2.5 cm rounds - Difficulty
Easy
Appears in
Published 2021
Ingredients
40 grams 40 grams 20 grams
Method
Dissolve the sugar in the water in a small saucepot. Add the julienned ginger and simmer until tender, 4 to 5 minutes.
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