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Fridge Cake

With Orange and Toasted Almonds

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Preparation info
  • Serves

    12

    Appears in

    By Ghillie Basan

    Published 2019

    • About

    As there was such an abundance of delicious fruit to enjoy as a child in East Africa, pudding didn’t play a big part in our lives. But, if my mother wanted to make something sweet in her kitchen in Kenya there was one cookery bible to turn to – The Kenya Settlers’ Cookery Book, which was first published in 1928, compiled by the St Andrew’s Church Woman’s Guild and was crammed with helpful cooking tips as well as colonial and French-style recipes for e

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