Corn and Courgette Soup with Chilli Butter

Preparation info

  • Serves

    2

    as a main
    • Difficulty

      Medium

Appears in

Spring and Summer Cooking with a Veg Box (Riverford Companions)

Spring and Summer Cooking with a Veg Box (Riverford Companions)

By Guy Watson

Published 2015

  • About

Anna fondly remembers making huge vats of this soup one summer while working at Chez Panisse (the place that inspired Guy to open the Field Kitchen). Creamy and sweet, the trick with this soup is to get a good balance between the corn and courgette flavours. If you don–t have time to make the chilli butter, serve it with a squeeze of lime juice and a drizzle of chilli sauce.