Sticky Toffee Pudding

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Preparation info
  • Serves

    12

    Dainty
    • Difficulty

      Easy

Appears in
Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth

By Jill O'Connor

Published 2007

  • About

When I lived in London, this deliciously sweet, moist, date-speckled cake, covered in a thick, warm layer of butterscotch-toffee sauce, was a fixture on almost every English “pudding” menu. Either invented or simply made famous by Francis Coulson, the owner of the Sharrow Bay Hotel in the Lake District in England, Sticky Toffee Pudding is an addictively simple sweet that is easy to make and easy to love. To