Paratha Roti

Preparation info
  • Serves:

    4

    • Difficulty

      Easy

Appears in
Sweet Hands: Island Cooking from Trinidad and Tobago

By Ramin Ganeshram

Published 2018

  • About

Like my father, I’ve found that my hand isn’t “set for” making roti. I’ve tried many recipes over the years and have better success with some than others. The best recipe I’ve found comes from my dear friend Darrel Sukhdeo whom I met shortly after completing the first edition of this book in 2004. Darrel is an entrepreneur and wonderful cook who has prepared food for many an Indian wedding in Trinidad, where sometimes hundreds of guests are served roti that is cooked on a f