Darren Purchese

Coffee Sponge Sheets

Preparation info
  • Makes: 515 g 1 lb 2 oz ) –

    two

    sheets 30 cm × 40 cm 12 inches × 16 inches )
    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
Sweet Studio
Sweet Studio

By Darren Purchese

Published 2012

  • About

This sponge recipe is very easy to get right, but because I spread the sheets thinly, the trick is in the baking. If the sponges are over-baked they will become dry and brittle, so take them out of the oven while they are still just moist to the touch.

Ingredients

Method