Pine Nut Brittle

Preparation info
  • Makes:

    350 g

    • Difficulty

      Easy

    • Ready in

      20 min

Appears in
Sweet Studio

By Darren Purchese

Published 2012

  • About

As with my Pine Nut Butter, I have substituted pine nuts for the traditional peanuts. This is an excellent garnish for the violet creation, but can also make a great gift. Try to roll the mixture to a manageable thickness to make it easy to eat.