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Crunchy White Chocolate & Lime Wafers

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Preparation info
    • Difficulty

      Easy

Appears in
Sweet Studio

By Darren Purchese

Published 2012

  • About

Ingredients

  • 2 limes
  • 100 g ( oz) tempered white chocolate

Method

  1. Preheat the oven to 180°C (350°F/Gas 4) and line a baking tray with baking paper. Using a microplane or fine grater, grate the zest of the limes directly onto the baking tray, ensuring the bitter white pith is left untouched. Turn the

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