Advertisement
6
Easy
By Roberta Muir
Published 2012
Stingray was the first recorded meal eaten by Europeans in Australia. It was cooked aboard the Endeavour in Botany Bay, which Captain Cook initially called Sting-Ray Bay. Rays and skate, like sharks, are ancient species, with skeletons made of cartilage rather than bone. Their side fins are enlarged and attached to their heads, forming a large disc-shaped ‘body’ with a long, thin tail. It’s these enlarged side fins, called flaps or wings, that are eaten. Most fishmongers will skin and fille