Name: Buffalo Chicken Tacos with Homemade Ranch Dressing
Yield: Serves 4
Cuisine: Mexican
Ingredients: ⅓ cup Frank’s Red Hot Buffalo Wings Hot Sauce, plus more for serving; 4 celery stalks, thinly sliced; 2 cups mixed baby greens; 24 ounces frozen breaded chicken tenders (such as Tyson Crispy Chicken Strips); ¼ cup sour cream; 8 (6-inch) homemade corn tortillas, flour tortillas, or store-bought tortillas, warmed; ¼ cup mayonnaise; ¼ cup buttermilk; ¼ teaspoon garlic powder; ¼ teaspoon celery salt; 1 tablespoon chives; ½ teaspoon dried dill; ⅛ teaspoon pepper

Preparation info

Serves
4

Difficulty
Easy

Appears in

Tacos A-Z

By Ivy Manning

Published 2023

About

Hot wings are awesome. So is homemade ranch dressing. Put the two together in a taco, and you’ve got yourself an ideal meal to trot out for your next big game-watching party. Frozen breaded chicken tenders stand in for the bone-in wings here, so it’s not exactly authentic “wings,” but the flavors—zippy hot wing sauce, cooling salad with celery dressed in creamy ranch dressing—are 100 percent Buffalo.