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4
(makes 8 tacos)Easy
By Ivy Manning
Published 2023
Being Irish American and a third owner of an Irish-themed pub, the concept of Irish nachos has always been a bit of a head-scratcher to me—I’ve definitely never seen them in Ireland on our family’s beverage research trips and it’s not on the menu at our pub. That said, there’s no denying that this bar food staple is delicious. If you’re new to the concept, imagine crispy, zesty roasted potato coins topped with bacon, cheddar cheese, sour cream, and fresh pico de gallo. Tuck that into a taco
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