Tomato and Egg Stir-Fry

Tibetans do not usually consume chicken meat, but they do keep chickens. Yeshi says that they make great alarm clocks and are wonderful companions around the home. Although eggs are not eaten in many parts of Tibet, in Yeshi’s village they are widely used in the cuisine.

This is a lovely comforting dish, and is delicious with rice and some green vegetables on the s