Ye’misser Alicha Be’gomen

Name: Ye’misser Alicha Be’gomen (Red Lentils and Spinach in a Mild Sauce)
Cuisine: Ethiopian
Ingredients: baby spinach leaves

Red Lentils and Spinach in a Mild Sauce

Preparation info

Appears in

Published 2015

Just before serving, add 2 to 3 cups of chopped baby spinach leaves to the hot stew and stir until wilted.