Ye’atakilt Alicha

This recipe is a lot like Ye’tikil Gomen Be’karot, except it has the addition of potatoes and is cooked in the oven instead of on the stove top. The name ye’atakilt alicha refers to a mixed-vegetable stew, and the combo in this recipe (cabbage, potatoes, and carrots) is what you’ll usually find in restaurants. When I’m cooking for a crowd, this casserole is a lifesaver, since it bakes in the oven without much babysitting and frees up the stov