Senig Karia Be’ayib

Name: Senig Karia Be’ayib (Jalapeño Chiles Stuffed with Cheese)
Cuisine: Ethiopian
Ingredients: Mitmita or cayenne; 3 jalapeño chiles, seeded, veined, and cut in half lengthwise; ½ cup Ayib; Salt; Freshly ground black pepper; Mitmita or cayenne

Jalapeño Chiles Stuffed with Cheese

Preparation info

Makes
6
chile halves

Difficulty
Easy

Appears in

Teff Love

By Kittee Berns

Published 2015

About

Ingredients

½ cup Ayib
Salt
Freshly ground black pepper
Mitmita<

Africa
Ethiopia
Preserve
Gluten-free
Vegan

Method

Put the Ayib in a small bowl. Season to taste with salt, pepper, and Mitmita. Mound evenly on top of the chiles.