🔥 Celebrate new books on our BBQ & Grilling shelf with 25% off ckbk membership 🔥
16
servingsEasy
By Bo Friberg
Published 2003
Strawberries with cream is a delectable combination found in numerous dessert preparations — strawberry ice cream; fresh ripe berries served with crème frâiche; assembled pastries, such as Strawberry Pyramids — and in many cake fillings. Strawberries Romanoff takes its name from a Russian family prominent in the history of that country for more than 300 years. The berries are traditionally macerated in liqueur; however, the bona fide version is not served in a chocolate goblet or with orang
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe