Label
All
0
Clear all filters

William Woys Weaver

Waffles, or Iron Cakes

1660

Rate this recipe

Preparation info
  • Yield: Approximately

    6

    Large Waffles.
    • Difficulty

      Medium

Appears in
The Christmas Cook: Three Centuries of American Yuletide Sweets
The Christmas Cook

By William Woys Weaver

Published 1990

  • About

Waffles were once an extremely popular Christmas dish, traced to the Netherlands, where they seem to have first developed. Many Dutch and Flemish paintings from the 1500s and 1600s show them, often in connection with Saint Nicholas Day.

Waffle and wafer irons from the nineteenth century.

Recipes for Dutch waffles begin to turn

Ingredients

Method

Photos

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value
'Brilliant app for foodies'
'Spotify of cookbooks'

Part of


No reviews for this recipe

Related Recipes

  • ‌
  • ‌
  • ‌
  • ‌

Related Reference

  • ‌
  • ‌
  • ‌
  • ‌
The licensor does not allow printing of this title