Steamed Fruit Pudding

• 1 cup finely shredded suet
• 1 cup brown sugar
• ¾

Bring water to a boil in a large vegetable steamer. Mix the suet, sugar, raisins, currants, and citron. Sift the flour, salt, and baking powder together twice, then combine with the other ingedients. Make a valley in the center, add the hot coffee and work this up into a stiff batter.

Soak a pudding bag in warm water, wring it out, and dust the inside with flour. Fill the bag with the b