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- About
Ingredients
- Eggs, at room temperature 175 g 6.17 oz 29.66%
- Invert sugar
Method
- Preheat a convection oven to 160°C/325°F.
- Lightly grease the interior border of a half sheet pan with nonstick oil spray. Line it with a nonstick rubber mat.
- Combine the eggs, invert sugar, and sugar in a bowl and mix well using a whisk.