Kumquat Jelly Disk

Name: Kumquat Jelly Disk
Yield: Yield: 267 g/9.42 oz
Cuisine: United States
Ingredients: Sugar 40 g 1.41 oz 14.99%; Gellan gum, low acyl 2 g .06 oz .67%; Kumquat purée 150 g 5.29 oz 56.22%; Water 75 g 2.65 oz 28.11%